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Microbrewery Base Malt

The Base Malt we sell is of high quality. It's perfect for any microbrewery! Buy here at Geterbrewed today. Delivery throughout UK and Ireland!
Code: GEB4300
Simpsons Rye Malt (EBC 2-6)Adds rye flavours to beers.Beer Styles: Rye IPA and Speciality BeersMalt Flavour: SpicyUsage: Up to 20% or more if desired.Malted Rye contributes a spicy rye note to beers. It adds a unique flavour, giving fullness and mouthfeel and is superb when used in conjunction with..
Code: GEB4301
Simpsons Vienna Malt (EBC 5-10)Enhances colour, flavour and aroma.Beer Styles: Belgian Beers and Hop Forward IPAMalt Flavour: Malty, NuttyUsage: Up to 100%Our Vienna malt enhances all light beers' light colour, flavour and aroma.Light, bready, malty notes bring body to Light Ales, Best Bitters and C..
Code: GEB3680
Dingemans Maris Otter MD Malt (EBC max 4.0)Maris Otter MD is an old British barley strain, mostly used in traditional pale ales. Dingemans Maris Otter MD malt lends an authentic, fuller malt flavour than our Pilsen MD malt. Because of its high enzymatic activity, this kilned malt can be used f..
Code: GEB3681
Dingemans Munich 15 MD Malt (13.5 - 16.5 EBC)Dingemans Munich 15 MD has a pronounced maltiness and aroma. This Munich malt also enhances the character and richness of the beer and lends a pleasing amber/orange colour.During the kilning, they achieve higher temperatures compared to Dingemans Pilsen M..
Code: GEB3682
Dingemans Pale Ale 9 MD Malt (8 - 10 EBC)Dingemans Pale Ale 9 MD malt is made from the finest 2-row European summer barley. It is fully modified and receives longer and more intense kilning than our Pilsen MD malt. It lends a golden colour, complex malty character and exquisite body to the final pro..
Code: GEB3683
Dingemans Pilsen MD Malt (max 3.5 EBC)Dingemans Pilsen MD malt is light in colour and has a low protein content. It is made from the finest 2-row European summer barley.Thanks to optimal steeping and germinating conditions, homogenous modification is ensured. Because of this, Pilsen MD malt is ideal..
Dingemans Wheat Malt MD  (EBC 0.0-3.5)
Hot OUT OF STOCK
Code: GEB3685
Dingemans Wheat Malt MD (max 3.5 EBC)Dingemans Wheat Malt MD lends the specific flavour and haziness to wheat or wit beer.Add small quantities of this wheat malt to your beers for excellent head retention. Wheat Malt MD has fairly high enzymatic activity, hence this kilned malt can be used for up to..
Weyermann® Barke® Munich  (EBC 17-22)
LOW STOCK: Some weights unavailable
Code: GEB3499
Weyermann® Barke® Munich (EBC 17-22) Strong malt flavour and classic character with enhanced body and dark-beer aroma. Excellent process characteristics in the brew house and during filtration for increased extract efficiency. Tasting Notes: Richly malt-aromatic; notes of honey, and biscui..
Weyermann® Barke® Pilsner  (EBC 2.5-4.5)
OUT OF STOCK
Code: GEB3497
Weyermann® Barke® Pilsner (EBC 2.5-4.5) For authentic lagers and enhances body and mouthfeel substantially. Excellent process characteristics in the brew house and during filtration for increased extract efficiency. Aroma: Intense malt aromas Beer Styles: Pilsner Bavarian Helles Lage..
Weyermann® Barke® Vienna  (EBC 6.0-9.0)
OUT OF STOCK
Code: GEB3498
Weyermann® Barke® Vienna (EBC 6-9) THE malt for authentic lagers. Full-bodied golden and colour smooth taste. Excellent process characteristics in the brew house and during filtration or increased extract efficiency. Tasting Notes: Intensely malty-sweet; gentle notes of honey and nuts (almo..
Weyermann® Bohemian Pilsner Malt  (EBC 3.0-5.0) Weyermann® Bohemian Pilsner Malt  (EBC 3.0-5.0)
Hot Out Of Stock
Code: GEB0168
Weyermann® Bohemian Pilsner Base Malt (EBC 3 - 5) Used in pilsners lagers and ales at a rate of up to 100% of the grist. Produced from the Hanka variety of Barley Produced from quality czech-grown spring barley (authentic Bohemian barley varieties Bojos and Malz). Processed specifically for..
Weyermann® Eraclea Pilsner Malt  (EBC 2.5-4.5)
LOW STOCK: Some weights unavailable
Code: GEB3496
Weyermann® Eraclea Pilsner Malt (EBC 2.5-4.5) Malted from Eraclea premium brewing barley cultivated in the region of Venetia, Italy. Produces an excellent light- to medium-body, mediterranean pale beers with excellent foam stability. Perfectly harmonizes with mediterranean aroma hop varieties from..
Code: GEB3495
Weyermann®Extra Pale Premium Pilsner Malt (EBC 2-2.5) Produces authenic Pilsener-style. Extra Pale Premium Pilseners as well as 100% flavours and aromas. Beer Style: Pilsner Malt any lager and ale Extra pale beer Colorstyles requiring pale base malt..
Code: GEB0812
Weyermann® Munich Base Malt Type 1 (EBC 12 - 18) Produced from quality two-row spring barley. Imparts strongly malty notes to finished beer. Intended mainly for dark ales and lagers. Flavour: Characteristic brewing malt with rich malt aromas Notes of light caramel Honey and bread Raw Ma..
Code: GEB0813
Weyermann® Munich Malt Type 2 (EBC 20 - 25) Produced from quality two-row spring barley. Imparts strongly malty notes to finished beer. Intended mainly for dark ales and lagers. Flavour: richt malt aroma, notes of light caramel, honey and bread Raw Materials: Raw Material: Two-row spring ba..
Code: GEB0814
Weyermann® Pale Ale Malt (EBC 5.5 - 7.5) Made from the finest malting quality barley. Produces excellent lighter ales or top-fermented beers. This malt is particularly suitable for an isothermal mashing process. - Sensory: fine notes of bread, with hints of dried fruits and hone. Raw..
Code: GEB0172
Weyermann® Rye Base Malt (EBC 4 - 10) Produced from quality rye from from certified organic cultivation (BIOLAND). Lends biscuit-like, smooth, almost oily, (typical) rye component to finished beer. Flavour: Strong emphasis on typical rye aroma, malty-sweet, notes of bread and honey Raw Mat..
Code: GEB0815
Weyermann® Vienna Malt (EBC 6 - 9) Produced from quality two-row spring barley. Full bodied, golden coloured smooth tasting beers. Imparts malty notes to finished beer. Intended for ales and lagers. Flavour:malty-sweet,gentle notes of honey and nuts(almond,hazelnut) Raw Material: Raw Mater..
Weyermann® Wheat Malt  (EBC 3.0-5.0) Weyermann® Wheat Malt  (EBC 3.0-5.0)
LOW STOCK: Some weights unavailable
Code: GEB0809
Weyermann® Wheat Base Malt (EBC 3 - 5) Produced from quality wheat. Ideal foundation grain for pale Weizenbiers, such as Hefeweizen and Kristallweizen. Essential ingredient in North American pub wheat ales. Adds creaminess, body, and complex wheat flavours to top-fermented beers. Flavour: notes of..
Crisp Best Ale Malt  (EBC 5.0-7.0)
Hot SUBSTITUTE AVAILABLE Out Of Stock
Code: GEB2130
Crisp Best Ale Malt (EBC 5.0-7.0)The principle ingredient in cask and bottled ales, porters and stouts Tasting Notes: Balanced Malt Sweetness Shelf Life: 1 year as whole malt indry & pest free conditions Our Best Ale malt is the workhorse of many a brewery and isat home in a variety of beer s..
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