Dingemans Malt

Dingemans Toasted Rye 40 MD (30 - 50 EBC)Dingemans Toasted Rye 40 MD malt is produced by slowly and gently roasting Dingemans Rye Malt MD in a roasting drum. This malt gives the same malty and spicy flavours to your beer as the regular Rye Malt MD, but with added notes of cookies and warm bread.This..

Dingemans Wheat Malt MD (max 3.5 EBC)Dingemans Wheat Malt MD lends the specific flavour and haziness to wheat or wit beer.Add small quantities of this wheat malt to your beers for excellent head retention. Wheat Malt MD has fairly high enzymatic activity, hence this kilned malt can be used for up to..